entomophagy

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The search for planet-friendly protein
www.yesmagazine.org

The search for planet-friendly protein

We can take a cue from cultures that eat further down the food chain.
From scorpion skewers to cricket flour, bug protein is becoming big business

From scorpion skewers to cricket flour, bug protein is becoming big business

In Southeast Asia and elsewhere, insects have long been an integral part of the human diet.

Cricket-farming hops ahead as Kenyans catch superfood bug

Cricket-farming hops ahead as Kenyans catch superfood bug

As climate change and population growth make producing enough protein difficult, cricket farming is taking off in Kenya.

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