Grapes – and the wine industry that relies upon them – are threatened by extreme weather events like heatwaves, but spraying them with marine microbes could help them adapt.
Experts and industry stakeholders say extreme, unpredictable swings in weather are having a big effect on Ontario's wine industry and forcing producers to respond with costly pivots.
Not everyone is growing peaches in Saskatchewan, but some have started to try. With a continually warming planet, it's possible more varieties of fruit could be grown here, but it could come at a cost.
Bad weather during the fall and winter, believed to be a direct result of climate change, has taken its toll on the wine-making industry in Ontario, after an alarming decrease in the grape harvest.
