Cover crops have gained elite status as a way for farmers to fight climate change. But a closer look at the growing body of research raises questions about their ability to lower greenhouse gas emissions.
In her new book, Liz Carlisle shows that carbon can be stored in the soil if we adopt ancestral land management strategies, many of which are held by communities of color.
With the 1,000 Farm Initiative, Jonathan Lundgren will spend the next 10 years studying the potential to draw carbon into the soil and bring life back to farm fields.
