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Lab-grown meat receives clearance from F.D.A.
Photo by Drew Hays on Unsplash

Lab-grown meat receives clearance from F.D.A.

In a first step toward cultivated meat reaching dinner tables and restaurant menus, regulators said that a start-up company’s chicken was safe to eat.
Will we soon be eating chicken grown from animal cells?

Will we soon be eating chicken grown from animal cells?

Here’s an early taste of the laboratory-grown meat that companies are racing to bring to market, and a look at the questions it raises about how we feed ourselves.
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