A new rating system combines a “planet score” and a “people score” to see past confusing eco-labels. Tofu came out on top, and steak and cheese at the bottom.
The trial comes as Canada rolls back climate policies. A new government report warns the country could experience 5 degrees Celsius of warming under current emissions trajectories.
The fastest-growing plant on Earth can be turned into biocrude with almost no waste. A new study finds it emits 26 times less carbon than petroleum diesel.
Global warming is making the El Niño weather pattern stronger, and that’s prolonging a devastating drought across a region of Central America known as the Dry Corridor.
Beaver dams slow moving water in a way that promotes localized year-round availability, creates habitat for native fish, and provides a natural break that slows wildfires.
Only 12% of all air pollution deaths globally occur in sub-Saharan Africa, but over half of all child related air pollution deaths occur on the continent.
As climate change brings hotter temperatures, worsening droughts and increasingly unreliable water supplies to the American West, Colorado farmers are turning to ancient grains and heirloom crops that require less water and can withstand harsh growing conditions.
Enfield, North Carolina mayor Mondale Robinson announced the group’s launch in September, saying that small towns, often overlooked, will have more power if they work together.
