Solutionswww.flickr.com This new vertical farm is growing towering racks of mycelium for fungi-based bacon MyForest Foods’s 78,000-square-foot vertical farm can grow three million pounds a year of mycelium, the root-like structure of mushrooms, to become alt-bacon.
Top Story www.nationalgeographic.com Here’s how a ‘circular economy’ could save the world The vision of a “circular economy”—where we use resources sparingly and recycle endlessly—is inspiring businesses and environmentalists alike.
As Biden prepares to block the sale of U.S. Steel to Nippon Steel, pollution concerns persist in Pennsylvania
A Pennsylvania fracking company with more than 2,000 environmental violations selected for federal environmental justice funding
Op-ed: “I’m sorry, I can’t hear you” — disabling environments in Cancer Alley and the Ohio River Valley
