Families in northeastern Brazil’s Alto Jequitinhonha region have held out against industrial farming by preserving dozens of traditional seed varieties through generations of family farming.
Deserts across the world are rapidly expanding as more and more soils dry out and lose their fertility. How can we breathe life back into desolate sandy landscapes and green the desert? Here are four ideas.
Farmers, gardeners, brewers and regional managers are banding together in a beautiful partnership to both store and distribute water across the extraordinarily parched coastal region, just north of Vancouver.
For ranchers, farmers and foresters alike, the extreme dry conditions in the Kettle River watershed have forced a reckoning with the region's intensive clearcut logging — and what people across the region can do to remedy decades of human impact to sensitive ecosystems.
