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ICYMI: Bayer launches carbon capture program for farmers in U.S. and Brazil
Bayer AG launched a pilot program in the United States and Brazil on Tuesday that will pay farmers for capturing carbon in cropland soils, making it the latest agriculture company to seek to capitalize on environmental initiatives. One incentive for farmers will be credits toward Bayer products, e.g., RoundUp.
Frozen harvest: German ice wine maker defies climate change
One winemaker in southern Germany has succeeded in producing a small, but precious, quantity of ice wine after an unseasonably mild winter ruined the rest of the country's harvest.
A very vegan New Year: increasing numbers sign up for meat-free resolution
As rising numbers of people start 2019 vowing to go vegan for environmental and other reasons, chefs, restaurants and supermarkets are jumping on the often-ridiculed bandwagon.
Edible insects hit supermarket shelves in UK first
"As the population increases, we urgently need to look at alternative protein sources to make the most of land available for food production."
As groundwater runs short, water battles grow in parched Chennai
When the thousands of water lorry drivers who shore up parched Chennai's overtaxed water delivery system went on strike for three days last month, to protest a ruling restricting their access to groundwater, a water crisis ensued.
Insurance turns to coral reefs and mangroves as ocean risks surge
Coral reefs, mangroves and even some fish could soon have their own insurance policies as the industry seeks new ways to boost protection for those affected by the ocean changes wrought by climate change.
Land shortages drive conflict over Kenya's wetlands
Land and water-related conflicts are flaring up across Kenya, amid drought, population growth and high unemployment.