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Rethinking meat's role in climate and health strategies

Rethinking meat's role in climate and health strategies

Experts call out the United Nations' climate plan for ignoring meat consumption's impact.

Damian Carrington reports for The Guardian.

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vegetarian meal
Photo by Sara Dubler on Unsplash

Less beef, more leftovers: 21 food sustainability resolutions for 2024

From beginner tips to pro maneuvers, and solo moves to community undertakings, these changes will help you cut down on food waste this year.

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Why calling food ‘vegan’ isn’t helping people eat less meat

Why calling food ‘vegan’ isn’t helping people eat less meat

What’s one way to get Americans to eat more fruit and vegetables instead of meat? For starters, don’t use the word “vegan.”

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Plans to present meat as ‘sustainable nutrition’ at Cop28 revealed

Big meat companies and lobby groups are planning a large presence at the Cop28 climate conference, equipped with a communications plan to get a pro-meat message heard by policymakers throughout the summit.

Chris Smaje: Ecomodernism will lead to a 'farm-free future'
Photo by Markus Spiske on Unsplash

Chris Smaje: Ecomodernism will lead to a 'farm-free future'

In his new book, the author argues against lab-grown meat and in favor of a relocalized, agrarian food system that rebuilds local economies.
vegetarian meal
Photo by Sara Dubler on Unsplash

Smart climate policy is good for people, not just the environment

Fighting climate change can improve our diets and physical health. It's not too late to adopt smarter policy.

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Cigarette-style climate warnings on food could cut meat consumption, study suggests

Durham University research found warnings of environmental or health impacts reduced choice of meals containing meat by 7-10%.

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