Peter Godfrey-Smith: My body resists veganism. What’s the most ethical alternative? A vegan diet can be hard to adopt, even if you’re convinced it’s the right thing to do. An investigation of three options.
‘Fishless fish’: The next big trend in the seafood industry ‘Alternative seafood’ is having a moment, with the rise of companies like BlueNalu and Wildtype, which has the backing of Leonardo DiCaprio.
Editorial Vegans: A dietary challenge A huge reduction in meat-eating is called for. No wonder carnivores are feeling defensive.
