Rising ocean temperatures, a consequence of climate change, are known for bleaching and killing corals. But a study, published today in Marine Biology, reveals another overlooked culprit: excess nitrogen.
The most important question in the world right now is whether a capitalist society like the United States, and a capitalist international order like the one we all live in, is capable of reducing our emissions enough to sustain life.
Heeding the call of grassroots campaigners, deep-pocketed U.S. philanthropists are throwing their weight behind groups they say are raising the profile and urgency of climate activism, launching a new Climate Emergency Fund.
Legions of Albertans are showing their allegiance to oil by wearing their hearts on their sleeves (and caps and T-shirts and hoodies). Is it a defensive posture?
As warming waters and acidification threaten corals around the world, scientists are gathering clues to save the charismatic colonies and bolster biodiversity
As Sahara Desert dust makes its annual trip across the Atlantic into US air, scientists are seeking answers on what global warming means for future dust amounts, which could have a major influence on extreme weather and human health.
As the plant-based and cell-cultured "meat" industry grows, policymakers are increasingly looking to influence labelling — which could shape consumer acceptance
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