A new report questions the dramatic environmental claims that alternative proteins can save the planet, disrupt the status quo, or challenge the power of the corporate food industry.
At a time when interest in regenerative agriculture is growing, a new study looks at the way pesticides can devastate soil species that foster plant health and sequester carbon.
Lobbying by multinational corporations and trillions in government subsidies for unsustainable agriculture and fossil fuels are driving obesity, malnutrition and climate change, a major report has warned.