Impacts Image by Jill Wellington from Pixabay The rigid world of French cheesemaking meets unbound climate change Reams of rules govern how the best French cheeses are made, but hotter, drier summers may unshackle struggling producers.
Good News Image by PublicDomainPictures from Pixabay How a startup is using AI to make the next vegan versions of Babybel and Boursin Bel Group, the company behind brands like Laughing Cow and Babybel, is partnering with biotech company Climax Foods to make new plant-based cheeses.
Impacts What climate change could mean for the future of cheese Extreme weather is having a huge impact on dairy farmers, but grass-fed cows could help mitigate the damage.
Greenpeace verdict over pipeline protest defamation could spell problems for environmental activism and speech
Young plaintiffs in Juliana v. United States lose Supreme Court bid but say they'll continue their pursuit of climate justice
Two years into his term, has Gov. Shapiro kept his promises to regulate Pennsylvania’s fracking industry?