future of food

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Newsletter
The race to protect the food of the future – why seed banks alone are not the answer

The race to protect the food of the future – why seed banks alone are not the answer

A historian argues for conservation strategies that embrace creativity and diverse farming methods.
Why the CEO of Impossible Foods thinks he can eliminate all animal-based meat in 15 years

Why the CEO of Impossible Foods thinks he can eliminate all animal-based meat in 15 years

Bacon made of fungus, 3-D printed steaks and 'meat' made of air — the future for this new food category is promising but turbulent

population climate agriculture food
time.com

What the future of farming will look like: UN Agnes Kalibata

As the world population grows, the climate heats up and resources become more scarce, how will we ensure we have enough food to go around?

Big Ag is sabotaging progress on climate change
www.wired.com

Big Ag is sabotaging progress on climate change

Opinion: Grim as the UN’s latest climate report is, it doesn’t confront the dangerous, government-hijacking power of agribusiness.
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