increased precipitation

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Leonard Leo’s group criticizes efforts to educate judges on climate issues
UN food agency criticized for not revising livestock emissions report
Nickel exploration ramps up in Michigan and Minnesota amid rising EV battery demand
Wildfires make it harder for forests to regrow as replanting faces major hurdles
Septic tank permitting in Maryland
Andy Rogers/Flickr/Commercial use & mods allowed

Septic tank permitting in Maryland faces backlogs, staff shortages

Lengthy delays. Staffing shortages. Byzantine regulations.
Vermont dairy farm is defending a pollution lawsuit
Court Exhibit

A dairy farm is defending a pollution lawsuit. Some say Vermont's regs are on trial

Dennis and Vicki Hopper spend Vermont's more temperate months at their lakefront home in Panton, which they purchased for $3.2 million in 2014. Their primary...
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Climate & Potomac smallmouth bass decline
www.bayjournal.com

Climate change linked to decline of smallmouth bass in Potomac

Amid the coronavirus outbreak, a handful of Maryland biologists were dispatched to the Potomac River for an emergency project.

coal ash ponds
www.indianaenvironmentalreporter.org

NW Indiana communities want NIPSCO to do more than minimum during coal ash pond closure

Residents worry coal ash pond closure plan will not remove decades' worth of pollution and associated health risks.

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Russian land of permafrost and mammoths is thawing
www.nytimes.com

Russian land of permafrost and mammoths is thawing

Global warming is shrinking the permanently frozen ground across Siberia, disrupting everyday life in one of the coldest inhabited places on earth.
Water-smart green roofs and plazas make a splash in Rotterdam
news.trust.org

Water-smart green roofs and plazas make a splash in Rotterdam

Projects sprouting across Rotterdam aim to keep communities safer from climate extremes, while bringing them closer together.

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To survive in a wetter world, raise ducks, not chickens
www.theatlantic.com

To survive in a wetter world, raise ducks, not chickens

Farmers in Bangladesh are adapting to climate change, and it’s having an impact in faraway places—including on restaurant menus.
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