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Biden's green energy policies are expected to save lives and grow jobs, reports show
world’s broken food system

The world’s broken food system costs $12.7 trillion a year

The hidden costs of the global food system are equivalent to 10 percent of global GDP, according to new analysis from the United Nations.
endangered rainforest agroforestry chocolate

Can agroforestry chocolate help save the world’s most endangered rainforest?

Ecuador’s Jama-Coaque Reserve, home to a vibrant cloud forest ecosystem, is part of what may be world’s most endangered tropical forest, of which only 2.23% remains.

organic agriculture pennsylvania

Looking to harness ‘great potential,’ Pa. banks on the future of organic agriculture

As demand for organically grown food continues to increase across the country, Pennsylvania is bolstering its efforts to capitalize on the trend and position itself as a leader in the organic sector through substantial investments at the state level.  
A California vineyard takes the next step in regenerative agriculture

A California vineyard takes the next step in regenerative agriculture

A California site takes the next step in regenerative viticulture, demonstrating the value of animals in the vines, even during the growing season.
Hot Farm Podcast Episode 4: the new California

Hot Farm Podcast Episode 4: the new California

More than a fourth of our food comes from California. But climate change is upending the state's agricultural advantages and forcing us to find other places to grow some of the food that has long come from California.

Hot Farm Podcast Episode 3: Grain of the future

Hot Farm Podcast Episode 3: Grain of the future

In this episode, the Food and Environmental Report Network considers what farmers grow—and whether that, too, can change.

New UN climate report urges food systems solutions—before it's too late
Photo by Sungrow EMEA on Unsplash

New UN climate report urges food systems solutions—before it's too late

The latest report from the IPCC notes that, while eliminating fossil fuels is the first priority, land- and diet-based solutions could provide a quarter of world’s urgently needed emissions cuts.
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